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Click to enlarge or download.
Accessible menus available below
Santa Monica Steakhouse restaurant lunch menu
USDA PRIME, WAGYU GOLD, & A5 WAGYU
Accessible Menu
Santa Monica Steakhouse restaurant lunch menu
LUNCH
Accessible Menu
Meat On Ocean Steakhouse dinner menu
DINNER
Accessible Menu
Daily Cuts house dry-aged prime rib and New York strip steak menu
DAILY CUTS
Accessible Menu
Meat On Ocean luxurious wine bottle and glass menu
WINE & SPIRITS
Accessible Menu
Santa Monica desert and aperitif cocktail menu
AFTERS
Accessible Menu
Meat On Ocean Kid and Kid-friendly dining menu
KIDS
Accessible Menu
PRIVATE DINING
We’ve expanded our private dining room options! Located across from the Pacific Ocean and steps from the Santa Monica Pier, Meat On Ocean offers customizable private dining options for social events, corporate meetings, birthday parties, anniversary celebrations, wedding parties and more.
PLAN YOUR EVENT
I’m here to help you find the perfect space for you and plan your next event.For parties of 12 to 300. Call, text or email me today!
- Trina Walkama
MEET OUR TEAM
JANETTE HAN
General Manager
Janette prides herself as being someone who loves what she does and does what she loves. And she loves meat! Janette started her career as a hostess at Houston’s and progressed to various roles in Ruth’s Chris Steakhouse. After over 15 years of hands-on experiences at steakhouses and dedicating her career to Guest service, Janette was primed to lead the team at Meat On Ocean, joining as General Manager in January 2024. In Santa Monica, where over five million guests are welcomed each year, Janette shares not only a love for meat, but a passion for travel as well.
CONNECT WITH JANETTE
TRINA WALKAMA
Event Sales Manager
As a member of the Santa Monica Chamber and Santa Monica Travel and Tourism, planning and executing parties for Guests gives Trina daily motivation. Trina brings over 10 years of experience in sales and event planning, including event oversight at multiple Landry’s locations and concepts, managing events at Skates on the Bay in Berkeley and spending two years as Events Sales Manager at Water Grill South Coast Plaza. Trina loves connecting with Guests to make party planning easy and enjoyable for them. She’s excited to help you plan your next event!
CONNECT WITH TRINA
DRY AGING
Our dry-aged meats are aged for 30, 45, 60, 90 and 120 days in a temperature / humidity-controlled room, lined with pink Himalayan salt bricks.
The result? Steaks with extraordinarily bold flavors and buttery textures. Check out the aging process in this video.
PLAY VIDEO
FAQS
Do you have a dress code?
Do you require reservations?
Can I bring my own bottle of wine?
Meat On Ocean
Santa Monica since 2017
Janette Han GM
Jeff Bunbury Executive Chef
Trina Walkama Event Sales Manager
[email protected]
Open Daily
Sun - Thu
11:30 am - 10 pm
Fri - Sat
11:30 am - 11 pm
Newsletter
SUBSCRIBE NOW!
Meat On Ocean
1501 Ocean Avenue
Santa Monica, CA 90401
310.773.3366
Join Our Team
Gift Cards
2026 MEAT ON OCEAN /// KINGS SEAFOOD COMPANY
TERMS OF SERVICEDO NOT SELL MY INFORMATIONCOOKIE PREFERENCESTABLE OF CONTENTS
◈ Interior Pages — 6 pages crawledMeat On Ocean | Careers Skip to content Home RESERVATIONS MENU PRIVATE DINING Contact careers CAREERS Join The Team > Meat On Ocean Santa Monica since 2017 Janette Han GM Jeff Bunbury Executive Chef Trina Walkama Event Sales Manager
[email protected] Open Daily Sun - Thu 11:30 am - 10 pm Fri - Sat 11:30 am - 11 pm Newsletter Subscribe Now! Meat On Ocean 1501 Ocean Avenue Santa Monica, CA 90401 310.773.3366 Join Our Team Gift Cards 2026 MEAT ON OCEAN /// KINGS SEAFOOD COMPANY Terms of Service DO NOT SELL MY INFORMATION CooKIE PREFERENCES Table of Contents Meat On Ocean | Santa Monica Steakhouse Skip to content Home RESERVATIONS MENU PRIVATE DINING Contact careers GIFT CARDS X X By clicking “Accept All Cookies” , you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information. Preferences Deny Accept --> Privacy Preference Center When you visit this website, we may store or retrieve data in your browser. This storage is often necessary for the basic functionality of the website. The storage may be used for marketing, analytics of the site. Privacy is important to us, so you have the option of disabling certain types of storage that may not be necessary for the basic functioning of the website. Blocking categories may impact your experience on the website. Reject all cookies Allow all cookies Manage Consent Preferences by Category Essential Always Active These items are required to enable basic website functionality. Marketing Essential These items are used to deliver advertising that is more relevant to you and your interests. They may also be used to limit the number of times you see an advertisement and measure the effectiveness of advertising campaigns. Advertising networks usually place them with the website operator’s permission. Personalization Essential These items allow the website to remember choices you make (such as your user name, language, or the region you are in) and provide enhanced, more personal features. For example, a website may provide you with local weather reports or traffic news by storing data about your current location. Analytics Essential These items help the website operator understand how its website performs, how visitors interact with the site, and whether there may be technical issues. This storage type usually doesn’t collect information that identifies a visitor. Confirm my preferences and close II ► MENUS Click to enlarge or download. Accessible menus available below Santa Monica Steakhouse restaurant lunch menu USDA PRIME, WAGYU GOLD, & A5 WAGYU Accessible Menu Santa Monica Steakhouse restaurant lunch menu LUNCH Accessible Menu Meat On Ocean Steakhouse dinner menu DINNER Accessible Menu Daily Cuts house dry-aged prime rib and New York strip steak menu DAILY CUTS Accessible Menu Meat On Ocean luxurious wine bottle and glass menu WINE & SPIRITS Accessible Menu Santa Monica desert and aperitif cocktail menu AFTERS Accessible Menu Meat On Ocean Kid and Kid-friendly dining menu KIDS Accessible Menu Let's work together to craft a custom experience! PRIVATE DINING We’ve expanded our private dining room options! Located across from the Pacific Ocean and steps from the Santa Monica Pier, Meat On Ocean offers customizable private dining options for social events, corporate meetings, birthday parties, anniversary celebrations, wedding parties and more. PLAN YOUR EVENT I’m here to help you find the perfect space for you and plan your next event.For parties of 12 to 300. Call, text or email me today! - Trina Walkama MEET OUR TEAM Let's work together to craft a custom experience! Janette Han General Manager Janette prides herself as being someone who loves what she does and does what she loves. And she loves meat! Janette started her career as a hostess at Houston’s and progressed to various roles in Ruth’s Chris Steakhouse. After over 15 years of hands-on experiences at steakhouses and dedicating her career to Guest service, Janette was primed to lead the team at Meat On Ocean, joining as General Manager in January 2024. In Santa Monica, where over five million guests are welcomed each year, Janette shares not only a love for meat, but a passion for travel as well. connect with Janette Trina Walkama Event Sales Manager As a member of the Santa Monica Chamber and Santa Monica Travel and Tourism, planning and executing parties for Guests gives Trina daily motivation. Trina brings over 10 years of experience in sales and event planning, including event oversight at multiple Landry’s locations and concepts, managing events at Skates on the Bay in Berkeley and spending two years as Events Sales Manager at Water Grill South Coast Plaza. Trina loves connecting with Guests to make party planning easy and enjoyable for them. She’s excited to help you plan your next event! connect with trina PRIVATE DINING Let's work together to craft a custom experience! INQUIRY Form For more information, please contact: Trina Walkama|
[email protected] | 949.208.7061 FLOORPLANS PRIVATE DINING MENUS Lunch Pre-fixe BUFFET Dinner Pre-fixe BUFFET Apps TRAY PASSED PLATTERS Mornings BRUNCH Other DESSERT ENHANCEMENTS DOWNLOAD PDF DRY AGING Our dry-aged meats are aged for 30, 45, 60, 90 and 120 days in a temperature / humidity-controlled room, lined with pink Himalayan salt bricks. The result? Steaks with extraordinarily bold flavors and buttery textures. Check out the aging process in this video. PLAY VIDEO resERvations FAQS Do you have a dress code? To ensure a memorable visit, we suggest smart casual attire and ask guests to dress for their occasion. Do you offer valet? We gladly offer valet services at our restaurant. Please locate our valet desk on site, so we can handle your vehicle while you enjoy your fine dining experience. Do you require reservations? We highly recommend making a reservation to ensure we have the perfect table ready for your party. While we’re happy to accommodate walk-ins whenever possible, making a reservation is the best way to guarantee your spot with us. We look forward to welcoming you! Can I bring my own bottle of wine? There may be times when bringing a special bottle from your own collection is the best way to celebrate, and we are happy to serve you. Our corkage program allows one complimentary 750mL bottle per table, with each additional 750mL bottle subject to a $50 corkage fee. Meat On Ocean Santa Monica since 2017 Janette Han GM Jeff Bunbury Executive Chef Trina Walkama Event Sales Manager
[email protected] Open Daily Sun - Thu 11:30 am - 10 pm Fri - Sat 11:30 am - 11 pm Newsletter Subscribe Now! Meat On Ocean 1501 Ocean Avenue Santa Monica, CA 90401 310.773.3366 Join Our Team Gift Cards 2026 MEAT ON OCEAN /// KINGS SEAFOOD COMPANY Terms of Service DO NOT SELL MY INFORMATION CooKIE PREFERENCES Table of Contents Meat On Ocean | Santa Monica Private Dining | Special Event Space Skip to content Home PRIVATE DINING ROOMS INQUIRE MENUS Contact GIFT CARDS X Trina Walkama
[email protected] 310.394.5669 BOOK YOUR EVENT By clicking “Accept All Cookies” , you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information. Preferences Deny Accept --> Privacy Preference Center When you visit this website, we may store or retrieve data in your browser. This storage is often necessary for the basic functionality of the website. The storage may be used for marketing, analytics of the site. Privacy is important to us, so you have the option of disabling certain types of storage that may not be necessary for the basic functioning of the website. Blocking categories may impact your experience on the website. Reject all cookies Allow all cookies Manage Consent Preferences by Category Essential Always Active These items are required to enable basic website functionality. Marketing Essential These items are used to deliver advertising that is more relevant to you and your interests. They may also be used to limit the number of times you see an advertisement and measure the effectiveness of advertising campaigns. Advertising networks usually place them with the website operator’s permission. Personalization Essential These items allow the website to remember choices you make (such as your user name, language, or the region you are in) and provide enhanced, more personal features. For example, a website may provide you with local weather reports or traffic news by storing data about your current location. Analytics Essential These items help the website operator understand how its website performs, how visitors interact with the site, and whether there may be technical issues. This storage type usually doesn’t collect information that identifies a visitor. Confirm my preferences and close Home MENU NEW! PRIVATE DINING Contact PRIVATE DINING IN SANTA MONICA Meat your next private dining and events space on Ocean Avenue. Consistently rated by Guests as one of Santa Monica’s top steakhouses and dining experiences, Meat On Ocean now offers new, customizable private dining rooms, allowing you to create an intimate and luxurious gathering that’s perfect for social events, corporate meetings, birthday parties, anniversary celebrations and wedding parties of all sizes – from 12 to 300! Enjoy privacy, comfort and convenience – from configurable seating arrangements and menu options to your own dedicated servers and dining corridor. BOOK YOUR EVENT THE ROOMS The Rooms MJK BoARD ROOM UP TO 40 ZEPHYR ROOM UP TO 100 THE BUTCHERY UP TO 40 FULL BUYOUT UP TO 300 M.JEFFREY KING BOARD ROOM A room fit for a King and up to 40 Guests. This stately room is chic, contemporary and comfortable, offering an intimate private dining, meeting and event space for your next gathering or celebration. Enjoy the comfort of custom-made leather chairs and multiple seating arrangements, complete with private entry. The room also features audio/video connections and two 4K TVs with multiple streaming options. 32 SEATED | 40 RECEPTION VIRTUAL TOUR COMING SOON FLOOR PLANS THE ZEPHYR ROOM The newest private dining room in Santa Monica pays homage to the birth of the skater subculture in our own backyard. The Zephyr Room is perfect for moderately-sized private dining events, including wedding receptions, birthday celebrations, holiday parties and business meetings. It is outfitted with the latest comforts, including two 4K TVs with multiple streaming options, four walls / private entry and custom leather chairs. 78 SEATED | 100 RECEPTION VIRTUAL TOUR VIRTUAL TOUR FLOOR PLANS the Butchery This semi-private space is nestled between the wine cellar, dry-aging cellar, butchery and kitchen, providing an intimate gathering area amidst the charm of the restaurant. 40 Seated | 48 Reception VIRTUAL TOUR VIRTUAL TOUR FLOOR PLANS FULL BUYOUT For the ultimate event, Meat On Ocean can be yours for the day or night. Enjoy the full attention of our team and our restaurant on Ocean Avenue overlooking the Pacific Ocean and Santa Monica Pier – completely to yourself! 300 SEATED VIRTUAL TOUR VIRTUAL TOUR FLOOR PLANS PLAN YOUR EVENT INQUIRY FORM FLOORPLANS For more information, please contact: Trina Walkama |
[email protected] | 949.849.2025 FLOOR PLANS PRIVATE DINING MENUS Lunch LUNCH Pre-fixe Dinner DINNER Pre-fixe Apps APPETIZERS Mornings BRUNCH Afters DESSERTS Download pdf DOWNLOAD ALL Meat On Ocean Santa Monica since 2017 Janette Han GM Jeff Bunbury Executive Chef Trina Walkama Event Sales Manager
[email protected] Open Daily Sun - Thu 11:30 am - 10 pm Fri - Sat 11:30 am - 11 pm Newsletter Subscribe Now! Meat On Ocean 1501 Ocean Avenue Santa Monica, CA 90401 310.773.3366 Join Our Team Gift Cards 2026 MEAT ON OCEAN /// KINGS SEAFOOD COMPANY Terms of Service DO NOT SELL MY INFORMATION CooKIE PREFERENCES Table of Contents Meat On Ocean | Santa Monica Steakhouse Skip to content Home RESERVATIONS MENU PRIVATE DINING Contact careers GIFT CARDS X X By clicking “Accept All Cookies” , you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information. Preferences Deny Accept --> Privacy Preference Center When you visit this website, we may store or retrieve data in your browser. This storage is often necessary for the basic functionality of the website. The storage may be used for marketing, analytics of the site. Privacy is important to us, so you have the option of disabling certain types of storage that may not be necessary for the basic functioning of the website. Blocking categories may impact your experience on the website. Reject all cookies Allow all cookies Manage Consent Preferences by Category Essential Always Active These items are required to enable basic website functionality. Marketing Essential These items are used to deliver advertising that is more relevant to you and your interests. They may also be used to limit the number of times you see an advertisement and measure the effectiveness of advertising campaigns. Advertising networks usually place them with the website operator’s permission. Personalization Essential These items allow the website to remember choices you make (such as your user name, language, or the region you are in) and provide enhanced, more personal features. For example, a website may provide you with local weather reports or traffic news by storing data about your current location. Analytics Essential These items help the website operator understand how its website performs, how visitors interact with the site, and whether there may be technical issues. This storage type usually doesn’t collect information that identifies a visitor. Confirm my preferences and close II ► MENUS Click to enlarge or download. Accessible menus available below Santa Monica Steakhouse restaurant lunch menu USDA PRIME, WAGYU GOLD, & A5 WAGYU Accessible Menu Santa Monica Steakhouse restaurant lunch menu LUNCH Accessible Menu Meat On Ocean Steakhouse dinner menu DINNER Accessible Menu Daily Cuts house dry-aged prime rib and New York strip steak menu DAILY CUTS Accessible Menu Meat On Ocean luxurious wine bottle and glass menu WINE & SPIRITS Accessible Menu Santa Monica desert and aperitif cocktail menu AFTERS Accessible Menu Meat On Ocean Kid and Kid-friendly dining menu KIDS Accessible Menu Let's work together to craft a custom experience! PRIVATE DINING We’ve expanded our private dining room options! Located across from the Pacific Ocean and steps from the Santa Monica Pier, Meat On Ocean offers customizable private dining options for social events, corporate meetings, birthday parties, anniversary celebrations, wedding parties and more. PLAN YOUR EVENT I’m here to help you find the perfect space for you and plan your next event.For parties of 12 to 300. Call, text or email me today! - Trina Walkama MEET OUR TEAM Let's work together to craft a custom experience! Janette Han General Manager Janette prides herself as being someone who loves what she does and does what she loves. And she loves meat! Janette started her career as a hostess at Houston’s and progressed to various roles in Ruth’s Chris Steakhouse. After over 15 years of hands-on experiences at steakhouses and dedicating her career to Guest service, Janette was primed to lead the team at Meat On Ocean, joining as General Manager in January 2024. In Santa Monica, where over five million guests are welcomed each year, Janette shares not only a love for meat, but a passion for travel as well. connect with Janette Trina Walkama Event Sales Manager As a member of the Santa Monica Chamber and Santa Monica Travel and Tourism, planning and executing parties for Guests gives Trina daily motivation. Trina brings over 10 years of experience in sales and event planning, including event oversight at multiple Landry’s locations and concepts, managing events at Skates on the Bay in Berkeley and spending two years as Events Sales Manager at Water Grill South Coast Plaza. Trina loves connecting with Guests to make party planning easy and enjoyable for them. She’s excited to help you plan your next event! connect with trina PRIVATE DINING Let's work together to craft a custom experience! INQUIRY Form For more information, please contact: Trina Walkama|
[email protected] | 949.208.7061 FLOORPLANS PRIVATE DINING MENUS Lunch Pre-fixe BUFFET Dinner Pre-fixe BUFFET Apps TRAY PASSED PLATTERS Mornings BRUNCH Other DESSERT ENHANCEMENTS DOWNLOAD PDF DRY AGING Our dry-aged meats are aged for 30, 45, 60, 90 and 120 days in a temperature / humidity-controlled room, lined with pink Himalayan salt bricks. The result? Steaks with extraordinarily bold flavors and buttery textures. Check out the aging process in this video. PLAY VIDEO resERvations FAQS Do you have a dress code? To ensure a memorable visit, we suggest smart casual attire and ask guests to dress for their occasion. Do you offer valet? We gladly offer valet services at our restaurant. Please locate our valet desk on site, so we can handle your vehicle while you enjoy your fine dining experience. Do you require reservations? We highly recommend making a reservation to ensure we have the perfect table ready for your party. While we’re happy to accommodate walk-ins whenever possible, making a reservation is the best way to guarantee your spot with us. We look forward to welcoming you! Can I bring my own bottle of wine? There may be times when bringing a special bottle from your own collection is the best way to celebrate, and we are happy to serve you. Our corkage program allows one complimentary 750mL bottle per table, with each additional 750mL bottle subject to a $50 corkage fee. Meat On Ocean Santa Monica since 2017 Janette Han GM Jeff Bunbury Executive Chef Trina Walkama Event Sales Manager
[email protected] Open Daily Sun - Thu 11:30 am - 10 pm Fri - Sat 11:30 am - 11 pm Newsletter Subscribe Now! Meat On Ocean 1501 Ocean Avenue Santa Monica, CA 90401 310.773.3366 Join Our Team Gift Cards 2026 MEAT ON OCEAN /// KINGS SEAFOOD COMPANY Terms of Service DO NOT SELL MY INFORMATION CooKIE PREFERENCES Table of Contents MOO | Gift Cards Skip to content Home RESERVATIONS MENU PRIVATE DINING Contact careers GIFT CARDS *FOR USE JANUARY - MARCH 2024 Purchase Classic Gift Cards Shipping via FedEx Send eGift Cards Send instantly or schedule delivery *Bonus Card Valid January through March 31, 2026 Check Balance FAQs Support Meat On Ocean Santa Monica since 2017 Janette Han GM Jeff Bunbury Executive Chef Trina Walkama Event Sales Manager
[email protected] Open Daily Sun - Thu 11:30 am - 10 pm Fri - Sat 11:30 am - 11 pm Newsletter Subscribe Now! Meat On Ocean 1501 Ocean Avenue Santa Monica, CA 90401 310.773.3366 Join Our Team Gift Cards 2026 MEAT ON OCEAN /// KINGS SEAFOOD COMPANY Terms of Service DO NOT SELL MY INFORMATION CooKIE PREFERENCES Table of Contents Meat On Ocean | Santa Monica Steakhouse Skip to content Home RESERVATIONS MENU PRIVATE DINING Contact careers GIFT CARDS X X By clicking “Accept All Cookies” , you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information. Preferences Deny Accept --> Privacy Preference Center When you visit this website, we may store or retrieve data in your browser. This storage is often necessary for the basic functionality of the website. The storage may be used for marketing, analytics of the site. Privacy is important to us, so you have the option of disabling certain types of storage that may not be necessary for the basic functioning of the website. Blocking categories may impact your experience on the website. Reject all cookies Allow all cookies Manage Consent Preferences by Category Essential Always Active These items are required to enable basic website functionality. Marketing Essential These items are used to deliver advertising that is more relevant to you and your interests. They may also be used to limit the number of times you see an advertisement and measure the effectiveness of advertising campaigns. Advertising networks usually place them with the website operator’s permission. Personalization Essential These items allow the website to remember choices you make (such as your user name, language, or the region you are in) and provide enhanced, more personal features. For example, a website may provide you with local weather reports or traffic news by storing data about your current location. Analytics Essential These items help the website operator understand how its website performs, how visitors interact with the site, and whether there may be technical issues. This storage type usually doesn’t collect information that identifies a visitor. Confirm my preferences and close II ► MENUS Click to enlarge or download. Accessible menus available below Santa Monica Steakhouse restaurant lunch menu USDA PRIME, WAGYU GOLD, & A5 WAGYU Accessible Menu Santa Monica Steakhouse restaurant lunch menu LUNCH Accessible Menu Meat On Ocean Steakhouse dinner menu DINNER Accessible Menu Daily Cuts house dry-aged prime rib and New York strip steak menu DAILY CUTS Accessible Menu Meat On Ocean luxurious wine bottle and glass menu WINE & SPIRITS Accessible Menu Santa Monica desert and aperitif cocktail menu AFTERS Accessible Menu Meat On Ocean Kid and Kid-friendly dining menu KIDS Accessible Menu Let's work together to craft a custom experience! PRIVATE DINING We’ve expanded our private dining room options! Located across from the Pacific Ocean and steps from the Santa Monica Pier, Meat On Ocean offers customizable private dining options for social events, corporate meetings, birthday parties, anniversary celebrations, wedding parties and more. PLAN YOUR EVENT I’m here to help you find the perfect space for you and plan your next event.For parties of 12 to 300. Call, text or email me today! - Trina Walkama MEET OUR TEAM Let's work together to craft a custom experience! Janette Han General Manager Janette prides herself as being someone who loves what she does and does what she loves. And she loves meat! Janette started her career as a hostess at Houston’s and progressed to various roles in Ruth’s Chris Steakhouse. After over 15 years of hands-on experiences at steakhouses and dedicating her career to Guest service, Janette was primed to lead the team at Meat On Ocean, joining as General Manager in January 2024. In Santa Monica, where over five million guests are welcomed each year, Janette shares not only a love for meat, but a passion for travel as well. connect with Janette Trina Walkama Event Sales Manager As a member of the Santa Monica Chamber and Santa Monica Travel and Tourism, planning and executing parties for Guests gives Trina daily motivation. Trina brings over 10 years of experience in sales and event planning, including event oversight at multiple Landry’s locations and concepts, managing events at Skates on the Bay in Berkeley and spending two years as Events Sales Manager at Water Grill South Coast Plaza. Trina loves connecting with Guests to make party planning easy and enjoyable for them. She’s excited to help you plan your next event! connect with trina PRIVATE DINING Let's work together to craft a custom experience! INQUIRY Form For more information, please contact: Trina Walkama|
[email protected] | 949.208.7061 FLOORPLANS PRIVATE DINING MENUS Lunch Pre-fixe BUFFET Dinner Pre-fixe BUFFET Apps TRAY PASSED PLATTERS Mornings BRUNCH Other DESSERT ENHANCEMENTS DOWNLOAD PDF DRY AGING Our dry-aged meats are aged for 30, 45, 60, 90 and 120 days in a temperature / humidity-controlled room, lined with pink Himalayan salt bricks. The result? Steaks with extraordinarily bold flavors and buttery textures. Check out the aging process in this video. PLAY VIDEO resERvations FAQS Do you have a dress code? To ensure a memorable visit, we suggest smart casual attire and ask guests to dress for their occasion. Do you offer valet? We gladly offer valet services at our restaurant. Please locate our valet desk on site, so we can handle your vehicle while you enjoy your fine dining experience. Do you require reservations? We highly recommend making a reservation to ensure we have the perfect table ready for your party. While we’re happy to accommodate walk-ins whenever possible, making a reservation is the best way to guarantee your spot with us. We look forward to welcoming you! Can I bring my own bottle of wine? There may be times when bringing a special bottle from your own collection is the best way to celebrate, and we are happy to serve you. Our corkage program allows one complimentary 750mL bottle per table, with each additional 750mL bottle subject to a $50 corkage fee. Meat On Ocean Santa Monica since 2017 Janette Han GM Jeff Bunbury Executive Chef Trina Walkama Event Sales Manager
[email protected] Open Daily Sun - Thu 11:30 am - 10 pm Fri - Sat 11:30 am - 11 pm Newsletter Subscribe Now! Meat On Ocean 1501 Ocean Avenue Santa Monica, CA 90401 310.773.3366 Join Our Team Gift Cards 2026 MEAT ON OCEAN /// KINGS SEAFOOD COMPANY Terms of Service DO NOT SELL MY INFORMATION CooKIE PREFERENCES Table of Contents